LAGER Dry Yeasts

FERMOLAGER W

Active Dry Yeast for bottom-fermenting beer brewing


A highly versatile yeast for brewing a wide range of lager beer styles such as Pilsner, Helles, Bock, Vienna and Märzen.


TECHNICAL DATA SHEET CONFORMITY


DOSAGE

75 - 100 g. / hL


95.00$

MULTIPLE PURCHASE DISCOUNT

Get 5% off when buying 20 dry yeasts or more.

VOLUME
This product is unavailable

SPECIFICATIONS

Genus and species : Saccharomyces pastorianus
Attenuation : 82 %
Flocculation : High
Alcohol tolerance : 9 - 10 %
Optimal temperature : 10 - 14 °C

SUGGESTED STYLES

Pilsner, Helles, Bock, Vienna, Märzen

SHIPPING DETAILS

AEB products can be shipped Monday to Friday if in stock.

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FERMOLAGER W

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When we develop a collaboration with your company, we can help you solve certain industrial problems, fermentations or even help the sound management of your quality controls.