LSB4008 - Cologne III

This classic German style yeast from Cologne expresses a delicate character and a crisp finish. It is ideally suited for the production of lagered Ales, Kölsch and Altbier particularly when fermented at a low temperature. It performs well for the production of IPA and Pale Ale when fermented at an ambient temperature.
69.00$
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SPECIFICATIONS
Genus and species : Saccharomyces cerevisiae
Attenuation : 73 - 77 %
Flocculation : Low
Alcohol tolerance : 10 %
Optimal temperature : 13 - 21 °C
SUGGESTED STYLES
Kölsch, Altbier, Lagerized Ale, Berliner Weisse, Gose, American IPA, Pale Ale
The shipment will be carried out by next Wednesday if in inventory. Otherwise, you will be notified of a delivery date within 24 hours.

More details Right

MULTIPLE PURCHASE DISCOUNT

Receive up to 25% off when making multiple purchases on the same order.

SPECIFICATIONS
Genus and species : Saccharomyces cerevisiae
Attenuation : 73 - 77 %
Flocculation : Low
Alcohol tolerance : 10 %
Optimal temperature : 13 - 21 °C
SUGGESTED STYLES
Kölsch, Altbier, Lagerized Ale, Berliner Weisse, Gose, American IPA, Pale Ale

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