LSB1102 - NFIPA

This blend of two yeast strains isolated from Québec, one of which is non-conventional. It provides stone fruit, citrus and white flower aromas. With its low attenuation capacity, it produces silky beers and its biotransformation ability will allow the expression of all the aromatic potential of hops used in your recipes. NFIPA is the perfect blend to brew New England IPAs. This yeast symbiosis is stable enough to be cropped and re-pitched. Finally, it will grow on culture media inhibiting Saccharomyces such as " HLP ".
SPECIFIFACTIONS

Genus and species : Saccharomyces cerevisiae and Hanseniaspora uvarum
Attenuation : 60 - 70 %
Flocculation : Low
Alcohol tolerance : 10 %
Optimal temperature : 18 - 23 °C
SUGGESTED STYLES

NEIPA, Session IPA, American IPA
250.00$
HOW «LA RÉSERVE» WORKS

La Reserve works with a pre-order system.

We launch a production when we have a minimum of 15 units accumulated between customers.

We request a 25% initial payment and will ONLY be charged upon confirmation of a production. The balance will be invoiced upon shipment.

Get a 5% discount if you place a pre-order ! In-stock products and private productions are at regular prices. Bookmark the product to be informed when we are about to launch a production run.

Possibility of purchasing a private production run of 2e12 cells.
SHIPPING DETAILS

Please allow approximately 4 weeks before receiving your order if the product is not in stock.
View details

NOT SURE WHICH SIZE TO CHOOSE ?

You can fill out our custom order form which allows you to explain exactly what you want.

We’ll take care of the rest.

USE THE CUSTOM ORDER FORM