PINK BOOTS
Former named LSB4005 - Cologne II
This yeast is ideal for producing a wide range of German ales, like Kölsch and Altbier when fermented at low temperatures. However it develops fruity and lemony aromas at higher temperatures.
15% of proceeds from every sale will go directly toward funding Pink Boots Society's scholarships and programs that help women and non-binary individuals pursue careers and growth in brewing.
SPECIFICATIONS
Genus and species : Saccharomyces cerevisiae
Attenuation : 73 - 78 %
Flocculation : Medium
Alcohol Tolerance : 10 %
Optimal Temperature : 12 - 22 °C
SUGGESTED STYLES
MULTIPLE PURCHASE DISCOUNT
Receive up to 25% off when making multiple purchases on the same order.
FONCTIONNEMENT DES LEVURES GARANTIES
Les levures garanties en inventaire sont disponibles en tout temps, sinon le transport sera gratuit.
Prendre note que l'inventaire est garanti pour toute commande de 25 hL et moins par souche.
SHIPPING DETAILS
Shipment will take place within 3 working days of order confirmation. Otherwise, a shipping date will be communicated to you within the next 24 hours.
LOOKING FOR ANOTHER VOLUME?
Fill out our custom order form which allows you to describe exactly what you require.
We'll take care of the rest.
