LSB2005 - Saison Française

This yeast from Northern France is very famous for brewing Saison-type beers and other Belgian-style ales. It creates dominant spicy aromas along with fruity and citrus notes. Although this strain has a high attenuation capacity, it leaves a smooth mouthfeel. In mixed fermentation with LSB6010, it will produce amazing farmhouse ales.

65.00$
Minus Plus

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SPECIFICATIONS
Genus and species : Saccharomyces cerevisiae var. diastaticus
Attenuation : 80 - 85 %
Flocculation : Low
Alcohol tolerance : 12 %
Optimal temperature : 18 - 25 °C
SUGGESTED STYLES
Saison, Farmhouse, Bière de Garde, Belgian Blonde Ale
The shipment will be carried out by next Wednesday if in inventory. Otherwise, you will be notified of a delivery date within 24 hours.

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Levure liquide belge - LSB2005 - Saison Française

MULTIPLE PURCHASE DISCOUNT

Receive up to 25% off when making multiple purchases on the same order.

SPECIFICATIONS
Genus and species : Saccharomyces cerevisiae var. diastaticus
Attenuation : 80 - 85 %
Flocculation : Low
Alcohol tolerance : 12 %
Optimal temperature : 18 - 25 °C
SUGGESTED STYLES
Saison, Farmhouse, Bière de Garde, Belgian Blonde Ale

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