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BELGIAN Liquid Yeast
LSB2005 - Saison Française
This yeast from Northern France is very famous for brewing Saison-type beers and other Belgian-style ales. It creates dominant spicy aromas along with fruity and citrus notes. Although this strain has a high attenuation capacity, it leaves a smooth mouthfeel. In mixed fermentation with LSB6010, it will produce amazing farmhouse ales.
Escarpment Laboratories strain equivalency is French Saison.
67.50$
MULTIPLE PURCHASE DISCOUNT
Receive up to 25% off when making multiple purchases on the same order.
SPECIFICATIONS
Genus and species : Saccharomyces cerevisiae var. diastaticus
Attenuation : 80 - 85 %
Flocculation : Low
Alcohol tolerance : 12 %
Optimal temperature : 18 - 25 °C
Attenuation : 80 - 85 %
Flocculation : Low
Alcohol tolerance : 12 %
Optimal temperature : 18 - 25 °C
SUGGESTED STYLES
YOUR YEAST ORIGIN
The origin of your yeast can be especially important—for example, if you're aiming to brew a 100% Quebec-made beer.
Please note that at any time, it is possible to have your yeast produced privately by Le Labo. However, you should expect a 5% surcharge on the base price and a lead time of 3 to 4 weeks. A minimum production volume of 2 hL is also required.
Order your private yeast production!
SHIPPING DETAILS
Shipment will take place within 3 working days of order confirmation. Otherwise, a shipping date will be communicated to you within the next 24 hours.
MULTIPLE PURCHASE DISCOUNT
Receive up to 25% off when making multiple purchases on the same order.
SPECIFICATIONS
Genus and species : Saccharomyces cerevisiae var. diastaticus
Attenuation : 80 - 85 %
Flocculation : Low
Alcohol tolerance : 12 %
Optimal temperature : 18 - 25 °C
Attenuation : 80 - 85 %
Flocculation : Low
Alcohol tolerance : 12 %
Optimal temperature : 18 - 25 °C
SUGGESTED STYLES
YOUR YEAST ORIGIN
The origin of your yeast can be especially important—for example, if you're aiming to brew a 100% Quebec-made beer.
Please note that at any time, it is possible to have your yeast produced privately by Le Labo. However, you should expect a 5% surcharge on the base price and a lead time of 3 to 4 weeks. A minimum production volume of 2 hL is also required.
Order your private yeast production!
SHIPPING DETAILS
Shipment will take place within 3 working days of order confirmation. Otherwise, a shipping date will be communicated to you within the next 24 hours.
