Lactobacillus delbrueckii
A single strain of L. delbrueckii often used for quick souring. This strain can produce mixed berry and citrus aromatics.
SPECIFICATIONS
Genus and Species : Lactobacillus delbrueckii
Attenuation : N/A
Flocculation : N/A
Alcohol Tolerance : N/A
Optimal Temperature : 30 - 40 ºC
SUGGESTED STYLE
Regular price
210.00$
Unit price
/
Unavailable
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Lactobacillus delbrueckii
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