AMERICAN Liquid Yeast

LSB1010X - Burlington

Yeast widely used in New England, it intensifies the aromas of hops while leaving a relatively soft finish. It is perfect for brewing beers ranging from Pales Ales to Imperial IPA.
250.00$
Minus Plus

MULTIPLE PURCHASE DISCOUNT

Receive up to 25% off when making multiple purchases on the same order.

SPECIFICATIONS

Genus and species : Saccharomyces cerevisiae
Attenuation : 73 - 78 %
Flocculation : Medium
Alcohol tolerance : 12%
Optimal temperature : 18 - 21 °C

SUGGESTED STYLES

Pale Ale, Imperial IPA

HOW «LA RÉSERVE» WORKS

We launch a production when a minimum of 10 hL, cumulative across different orders, is reached, unless the product is already in inventory.

Possibility of purchasing a private production run of 2e12 cells.

SHIPPING DETAILS

Please allow approximately 4 weeks before receiving your order if the product is not in stock.

More details Right

MULTIPLE PURCHASE DISCOUNT

Receive up to 25% off when making multiple purchases on the same order.

SPECIFICATIONS

Genus and species : Saccharomyces cerevisiae
Attenuation : 73 - 78 %
Flocculation : Medium
Alcohol tolerance : 12%
Optimal temperature : 18 - 21 °C

SUGGESTED STYLES

Pale Ale, Imperial IPA

HOW «LA RÉSERVE» WORKS

We launch a production when a minimum of 10 hL, cumulative across different orders, is reached, unless the product is already in inventory.

Possibility of purchasing a private production run of 2e12 cells.

SHIPPING DETAILS

Please allow approximately 4 weeks before receiving your order if the product is not in stock.

Need assistance ?

When we develop a collaboration with your company, we can help you solve certain industrial problems, fermentations or even help the sound management of your quality controls.

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