LSB5003 - Bohémienne I

This is a very popular lager yeast because of its versatility and it is suitable for all styles of bottom fermented beers. It gives the beer a malty character, a crisp and clean finish.



65.00$


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SPECIFICATIONS
Genus and species : Saccharomyces pastorianus
Attenuation :
 74 - 79 %
Flocculation : Medium
Alcohol tolerance : 10 %
Optimal temperature : 8 - 16 °C
SUGGESTED STYLES
American-style Lagers, Czech Pilsner, German Pilsner, Helles, Munich Dunkel, Bock, Doppelbock, Vienna Lager, Rauchbier, Schwarzbier, Baltic Porter
The shipment will be carried out by next Wednesday if in inventory. Otherwise, you will be notified of a delivery date within 24 hours.

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