GERMAN Liquid Yeast

LSB4008X - Weizen 68

This classic German WIT strain produces a delicate balance of banana esters and clove phenols. A stronger banana profile can be highlighted by raising the fermentation temperature, increasing the wort density or decreasing the pitch rate. Sulphur compounds are often initially pungent but will dissipate with conditioning. This yeast will remain in suspension for some time after fermentation, so prolonged conditioning is advised.


VOLUME
155.00$


SPECIFIFACTIONS

Genus and species : Saccharomyces cerevisiae
Attenuation : 73 - 77 %
Flocculation : Low
Alcohol tolerance : 10 %
Optimal temperature : 18 - 24 °C

SUGGESTED STYLES

Weizen, WIT

HOW «LA RÉSERVE» WORKS

La Reserve works with a pre-order system.

We launch a production when we have a minimum of 15 units accumulated between customers.

We request a 25% initial payment and will ONLY be charged upon confirmation of a production. The balance will be invoiced upon shipment.

Get a 5% discount if you place a pre-order ! In-stock products and private productions are at regular prices. Bookmark the product to be informed when we are about to launch a production run.

Possibility of purchasing a private production run of 2e12 cells.

SHIPPING DETAILS

Please allow approximately 4 weeks before receiving your order if the product is not in stock.

Need assistance ?

When we develop a collaboration with your company, we can help you solve certain industrial problems, fermentations or even help the sound management of your quality controls.